Anthony Bourdain was the author of the novels Bone in the Throat and Gone Bamboo, the memoir A Cook's Tour ... You're getting a free audiobook.
Our adventurous chef starts out in Japan, where he eats traditional Fugu, a poisonous blowfish which can be prepared only by specially licensed chefs. He then ...
If anyone could sell you on the idea of drinking cobra bile, it's this flamboyant chef. His con gusto reading of his second book (the first was KITCHE.
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Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential, sets off to eat his way around the world.