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Best Of: Surf N' Turf

Best Of: Surf N' Turf

The Mind of a Chef: Season 5, Episode 12
Homage to the best surf and turf recipes including Bandon Jew's fish skin chicharrónes, Magnus Nilsson's scallop cooked over burning juniper branches, and Edward Lee's rib eye with eel puree.
Air date: February 11, 2017
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Beef and brine. This "Best Of" episode of the Mind of a Chef explores the wet and dry side of our culinary world. Magnus Nilsson dry-ages a steak in kidney ...
Beef and brine. This episode of the Mind of a Chef explores the wet and dry side of our culinary world. Magnus Nilsson dry-ages a steak in kidney fat as ...
Explore the wet and dry side of our culinary world as Magnus Nilsson dry-ages a steak in kidney fat as long as he possibly can, April Bloomfield ...
Explore the wet and dry side of our culinary world as Magnus Nilsson dry-ages a steak in kidney fat as long as he possibly can, April Bloomfield ...
The Mind of a Chef, Episode 12: Fresh. S1 Ep12 |. November 30, 2012. Explore the idea of fresh in the kitchen.
Enter the mind of Chef Ludo Lefebvre in Season 5 of the Emmy-winning and James Beard Award-winning series The Mind of a Chef. Narrated by Executive Producer and ...
Preview | Season 5 Episode 12: Surf N Turf. Preview: S5 | 44s. Video thumbnail: The Mind of a Chef Preview | Season 5 Episode 11: LudoBites · The Mind of a Chef.
Rating (25)
The idea of fresh in the kitchen; instant broth, pea agnollini, fresh and aged steak with Chef Tien and Ike Jime with Dave Arnold and Chef Murata in Kyoto.