Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of ...
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Duration: 3:03
Posted: May 20, 2021
Posted: May 20, 2021
May 6, 2021 · American-style butter is most commonly known as “sweet cream butter”, and most American-style butters weigh in right at that 80% butterfat mark.
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Butter, salted ; Protein, 0.85, g ; Total lipid (fat), 81.1, g ; Ash, 2.11, g ; Carbohydrate, by difference, 0.06, g ...
Duration: 1:55
Posted: Oct 18, 2023
Posted: Oct 18, 2023
Butter is a dairy product made from separating whole milk or cream into fat and buttermilk. The fat is compressed and chilled into blocks of butter. It can be ...
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(417) · 10 min
Feb 13, 2023 · Learn how to make butter at home with this easy and quick recipe for fresh butter made by blending heavy cream in a food processor for 10 ...
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