Eric Ripert | |
Education | A culinary school in Perpignan, France |
Spouse | Sandra Nieves |
Children | Adrien |
Culinary career |
People also ask
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He knew intuitively he wanted to cook and left home, aged 15, to attend culinary school in Perpignan. At 17, he moved to Paris and cooked at the iconic La Tour ...
His family instilled their own passion for food in the young Ripert, and at the age of 15 he left home to attend culinary school in Perpignan. At 17, he ...
His family instilled their own passion for food in the young Ripert, and at the age of 15 he left home to attend culinary school in Perpignan. At 17, he ...
Dec 14, 2002 · Ripert attended culinary school in Perpignan, France, and in 1982 went to work at La Tour d'Argent, the renowned Parisian establishment that ...
Born in Antibes, France, Eric moved to Andorra, a small country just over the Spanish border as a young child. His family instilled their own passion for food ...
Eric Ripert discovered at a very young age that he was destined for a career as a chef. Growing up in the south of France and the small country of Andorra ...
Jun 8, 2018 · At just 15-years-old, he went to cooking school in Perpignan, a city in southern France. 2. Ripert scored his first cooking job at 17. After ...
Feb 15, 2024 · At fifteen, Ripert moved away from home to attend culinary boarding school and by seventeen he was working at the historic Parisian ...
His family instilled their own passion for food in the young Ripert, and at the age of 15 he left home to attend culinary school in Perpignan. At 17, he ...