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The chef duo continue breaking barriers as female restaurateurs in a male-dominated industry, pioneering sustainability initiatives and developing their culinary offerings in a variety of restaurants that include BBQ Mexicana, Pacha Mamas, and SOCALO, a California canteen and Mexican Pub.
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Border Grill Chef/Owners Mary Sue Milliken and Susan Feniger believe modern Mexican cuisine should be light and healthful, with a large dose of flavor. They ...
65K Followers, 679 Following, 4170 Posts - Chef Susan Feniger (@susanfeniger) on Instagram: "Chef/Owner @SocaloRestaurant @bordergrill @aliceb_ps ...
Located within Santa Monica's Gateway Hotel, Socalo is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary ...
Susan Feniger is an American chef, restaurateur, cookbook author, and radio and TV personality. She is known for starring in the cooking show Too Hot ...
IIconic culinarian, author, and entrepreneur Susan Feniger may be best known for her Modern Mexican concept, Border Grill restaurants, trucks, and catering ...
Welcome to Border Grill, the vibrant, modern Mexican restaurant from award-winning Chefs Mary Sue Milliken and Susan Feniger. With two floors of al fresco ...
Jan 12, 2024 · ForFor over 40 years, chefs Susan Feniger and Mary Sue Milliken have sustained one of the longest restaurant partnerships and careers in ...
Susan Feniger. 62056 likes · 389 talking about this. Chef, restaurateur, cookbook author, radio and TV personality. Co/owner of Socalo, Border Grill,...
Susan Feniger is the co-chef and co-owner of the Border Grill empire in collaboration with longtime business partner Mary Sue Milliken, with three locations ...