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From doughs and shapes to fillings and sauces, this "new essential" (Food & Wine) is the simplest guide to making fresh pasta at home from the creator of Pasta ...
Named a Best Cookbook of the Year by The New York Times・Bon Appetit・Vice・The LA Times "A Masterpiece" — Vice From doughs and shapes to fillings and sauces, this "new essential" (Food & Wine) ... Google Books
Originally published: September 12, 2023
Author: Meryl Feinstein
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From doughs and shapes to fillings and sauces, this "new essential" (Food & Wine) is the simplest guide to making fresh pasta at home from the creator of Pasta ...
$40.00 In stock
In Pasta Every Day, Meryl Feinstein has created the world's easiest-to-follow guide to making pasta doughs, shapes, fillings, and sauces. A celebrated pasta ...
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And it's well within your reach to make at home, anytime. It can be super simple, like pici in butter: a revelation made from scratch with just four ingredients ...