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Mar 18, 2014 · There are regional pizza styles across the US, but none is perhaps more storied than New Haven-style pizza.
Nov 20, 2023 · Most important, a New Haven pizza is always cooked well done: the crust, which is made from a cold-fermented dough and hand-stretched, is thin, ...
New Haven–style pizza is a style of thin-crust, coal-fired Neapolitan pizza common in and around New Haven, Connecticut. Locally known as apizza ...
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New Haven–style pizza
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New Haven–style pizza is a style of thin-crust, coal-fired Neapolitan pizza common in and around New Haven, Connecticut. Locally known as apizza, it originated in 1925 at the Frank Pepe Pizzeria Napoletana and is now served in many other pizza... Wikipedia
Main ingredients: Pizza dough, tomato sauce, pecorino romano
Created by: Frank Pepe Pizzeria Napoletana
Region or state: New Haven, Connecticut
Original New Haven style coal fired pizza, a Connecticut tradition since 1925. Our approach is simple: the best ingredients on the best dough, every time.
Apr 23, 2024 · Here's where to taste 99 years of legendary apizza in New Haven, Connecticut. The college town has its own regional style at three landmark ...
Sep 4, 2022 · Hey guys. Im coming to New Haven on my way home from Canada and I've been dying to try pizza from the pizza capital of the world.
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New Haven Pizza Place, Milford, Connecticut. 1616 likes · 26 talking about this · 1332 were here. Bringing wood fired, brick oven pizza and other...
May 31, 2022 · New Haven's pizza scene is historic, diverse and nationally revered.