The softcover edition introduces a new preface by Anthony Bourdain not available in the hardcover first printing. Book is tight and clean. No reader's crease on ...
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The first edition was published in 2000 by Bloomsbury.
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New York: Bloomsbury, 2000. First edition, first printing. Bound in publisher's black paper-covered boards with spine lettered in red.
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A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a ...
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A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a ...
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Kitchen Confidential: Adventures in the Culinary Underbelly is a New York Times bestselling nonfiction book written by American chef Anthony Bourdain, first ...
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Black hardcover, title stamped in red on spine. Stated “First US Edition” on copyright page, with a full number line. Faint dust along top edge of text block.
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Book cover of Kitchen Confidential. Kitchen Confidential. Insider's Edition. Anthony Bourdain. 18 €. Cart icon Add to cart. Not available in-store, but ...
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The book that started it all! Kitchen Confidential was Anthony Bourdain's first ... Book Cover: Kitchen Confidential: Adventures in the Culinary Underbelly ...
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