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Alain Ducasse is a French-born Monégasque chef. He operates a number of restaurants including Alain Ducasse at The Dorchester which holds three stars (the ...
Alain Ducasse
Monégasque chef
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Alain Ducasse is a French-born Monégasque chef. He operates a number of restaurants including Alain Ducasse at The Dorchester which holds three stars in the Michelin Guide. Wikipedia
Born: 1956 (age 67 years), Orthez, France
Spouse: Gwénäelle Guéguen (m. 2007)
Cooking style: French cuisine
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Order online the high-end Alain Ducasse chocolate fabricated in the manufacture in Paris: Single-origin ganaches, flavoured ganaches, praliné "à l'ancienne" ...
As co-founder of the French Culinary School, Alain Ducasse stands for the idea that the influence of French cuisine is one of France's greatest assets as a ...
Awarded 3 Michelin stars, Alain Ducasse at The Dorchester. offers unrivalled contemporary French cuisine and impeccable service. A modern, light and elegantly ...
I'm the creative one, who conceives the restaurants, books, cooking schools, events—all the products and services offered. I look at where we are and where we' ...
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From Ducasse's famous vegetable “cookpot” and Hermé's ispahan to Ripert's bluefin tuna and Boulud's sea bass, each volume in My 10 Best offers a master's career ...
I am particularly proud of the Cookpot, a slow-cooked casserole of local, seasonal vegetables. For the dish contents, you need nothing more than a layer of a ...
554K Followers, 486 Following, 997 Posts - See Instagram photos and videos from Alain Ducasse (@alainducasse)
Chef Patron Jean-Philippe Blondet interprets Alain Ducasse's cuisine with a contemporary and refined approach, consistently championing and enhancing ...